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We had a wonderful time celebrating our 'big bro' birthday and having our Christmas gift exchange here! The food met our expectations — everything was good. A huge shoutout to Zara, who took such great care of our table. She was incredibly attentive and responsive, making sure our celebration went smoothly.
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Excellent dining experience with super good service. Zara was very attentive, friendly, and professional throughout our meal. She made sure everything was well taken care of and checked in on us at the right moments. Her service really enhanced the overall dining experience. Highly recommended.
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I had a wonderful experience at this restaurant. The staff Zara were attentive, friendly, and made us feel very welcome. They handled our requests quickly and professionally. The food was delicious and arrived promptly. Overall, a great dining experience — I’ll definitely be back!
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Came back 2 weeks after our first visit because the food is really good! Honestly everything that we had from appetisers to hot & cold mezzes, to the grilled items and pizzas were incredible. The bread is soft, pillowy, warm and the dips go beautifully with them. The star to us is the steam pizza with blue cheese and balsamic glaze, perfect even if you have to bring it home (because you over ordered) and have to eat it the next day. Last but not least, a big shout out to our server, Ali, who was so friendly, helpful and attentive. Thank you for your positive energy and great service throughout our dinner. We'll be back again!
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Added this place to our go-to lunch spot instantly after the first time trying it. The food was so delicious, 10/10. The menu selection is amazing! Loved the grill platter and the service was so impressive. We felt so well taken care of, the waitress, Zara, was very attentive, made sure we had the most pleasant dining experience.
The place is lovely, reminds me a lot of Dubai. Alfresco dining with a bar in the middle of the restaurant. Very breezy and cooling as it’s well ventilated. Can’t wait to come back here again soon. Their saffron chicken and their Lebanese kebabs were so good! Love love loved it!
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Been to Solh several times over the last couple of years, and the food has been fantastic every time. Highlights are always the picanha steak, their cocktails, and the great selection of craft beers.
They’ve recently renovated the place, and it now feels livelier with more island charm, which is a really nice touch. This time, we had a great family lunch shortly after New Year’s, made even better by the excellent service from Zara, Ali, Aman, Axel and the rest of the team.
Always a solid spot and one I’m happy to keep coming back to.
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Ad hoc decision to come here for dinner. It was awesome. Stumbled on a gem. Food was amazing. We had burrata salad and the recommended mushroom hummus to start. It did not fail. Both were delicious with a capital ‘D’. Seasoned and well balanced flavour to point. Literally mopped every morsel with the flatbread that came with the hummus. Then our mains came. It was Lebanese lamb. Simple and yet delightful. Succulent lamb served with onions, tomato and home made mint sauce. A flavour bomb exploding in your mouth. Wonderful experience alleviated by attentive service from Zara and Ali. We felt welcomed and surely will come back again to try other dishes on the menu. Now waiting for the poached pear dessert to end my delightful foodie experience.
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I regularly come here and been going there for years. Had my 56th birthday dinner there with my family last year and recently held a birthday party for 3 of my friends there. All 12 of us loved the place, the superb service by the restaurant crew, ambience, food, music & location 😍 Big shoutout to Axel the Manager and also Aman and Azizi who attended to us. The recent renovation at the restaurant also elevated the whole look & feel of Solh. Well done! I'll definitely come again & again.
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What an absolutely beautiful experience.
From the moment we arrived, the service was attentive and warm, and everything we ate and drank was outstanding. I genuinely cannot express how wonderful Solh was. Check their website for the latest menu as it changes regularly.
We shared the cold mezze (tzatziki) and hot mezze baked Camembert with pear and hazelnuts. The cold mezze came with a large, oven-baked flatbread that was perfectly crunchy.
The baked Camembert was an entire wheel, served with warm bread, and the pear added a lovely sweetness that balanced the savoury cheese beautifully.
The Figgen Awesome salad was delicious, and that is saying something as I normally do not like figs. The balsamic dressing was gorgeous.
The lamb pizza, topped with Mexican style-spiced lamb mince (think taco!), was rich, bold, and incredibly tasty.
We also had far too many cocktails, all of which were excellent. The affogato was the perfect way to finish the meal.
The vibe here is relaxed and stylish. Even on a humid night, sitting outside was lovely and cool. The venue itself is very pretty and calming.
I cannot recommend Solh highly enough. My only disappointment is that we discovered it on our last night in KL. I wish we could go back again
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Absolute gastronomical experience at Solh! As you walk in the cute pathway from the entrance, you would be greeted into an open terrace with lush greenery and Mediterranean vibes.
We had our one day late Valentines dinner here and my partner, mentioned it to them, they took the extra effort to give us a really good table with rose petals adorning the table. That’s going the extra mile for us.
We were served by Aman & Ali, they were fantastic with their prompt service and excellent customer service. We opted for their Valentines Special Menu, a 4 course meal, that absolutely blew me away.
Food was exceptional and super reasonable too! Loved every single course, up till the dessert! Definitely exceeded our expectations. Hats off to the chef and the whole team for such a fantastic experience